Cheese Angoori offers a cheesy delight with a sweet surprise, making it a perfect choice for those with a sweet tooth.

WHAT IS CHEESE ANGOORI?

Cheese Angoori is a unique dish that is a combination of onion-tomato gravy and cream and cheese cubes. It is sure to surprise your taste buds with a sweet touch.

SHELF LIFE – 12 Months

REHYDRATED WEIGHT – 250 Grams

WATER TO BE ADDED – 175 ml
(The correct quantity of water is essential)

🙅‍♂️ CAUTION: Contains an oxygen absorber for extra freshness, please remove it before preparing. (DO NOT EAT)

Ready-to-eat dal fry is a convenient, pre-cooked meal made primarily from lentils (typically toor dal or split pigeon peas) and flavored with a rich blend of Indian spices. The dish features lentils that are boiled to a soft, creamy consistency and then tempered with a fragrant mix of cumin seeds, mustard seeds, garlic, ginger, onions, tomatoes, and spices like turmeric, chili powder, and garam masala. It often has a slight tang from tomatoes or lemon, and is garnished with fresh cilantro.

This product is packaged for easy consumption, requiring only heating before serving, making it ideal for quick meals without sacrificing authentic flavor. It pairs well with rice, naan, or roti.

Green Cheese Paneer Gotalo combines the richness of cheese with the goodness of green vegetables, offering a delightful and wholesome meal.

WHAT IS GREEN CHEESE PANEER GOTALO?

Green Cheese Paneer Gotalo is a gravy-based meal made with cheese and paneer, along with the goodness of green vegetables. This dish combines richness and nutrition for a delightful meal.

SHELF LIFE – 12 Months

REHYDRATED WEIGHT – 250 Grams

WATER TO BE ADDED – 175 ml
(The correct quantity of water is essential)

🙅‍♂️ CAUTION: Contains an oxygen absorber for extra freshness, please remove it before preparing. (DO NOT EAT)

Rasavala Khaman is a traditional Gujarati dish where soft and spongy khaman are served in a flavorful dal-based curry.  It’s a delightful and comforting dish that showcases the culinary diversity of Gujarat.

WHAT IS RASAWALA KHAMAN?

Rasavala Khaman is a traditional Gujarati dish that features soft and spongy khaman, served in a flavorful curry made from a mixture of toor dal and chana dal. The khaman absorbs the savory flavour of the dal curry, creating a delicious texture and taste. It’s a delicious and comforting variation of the traditional khaman, enjoyed for its unique combination of flavors.

SHELF LIFE – 12 Months

REHYDRATED WEIGHT – 250 Grams

WATER TO BE ADDED – 200 ml
(The correct quantity of water is essential)

🙅‍♂️ CAUTION: Contains an oxygen absorber for extra freshness, please remove it before preparing. (DO NOT EAT)

Indulge in the cheesy goodness of Surti Laziz, a mouthwatering dish that’s sure to satisfy your cravings.

WHAT IS SURTI LAZIZ?

Surti Laziz is a cheesy delight that captures the essence of Surat’s culinary heritage in a modern dish. You’ll love the combination of cheese and paneer, along with cashews that add a delightful crunch.

SHELF LIFE – 12 Months

REHYDRATED WEIGHT – 250 Grams

WATER TO BE ADDED – 175 ml
(The correct quantity of water is essential)

🙅‍♂️ CAUTION: Contains an oxygen absorber for extra freshness, please remove it before preparing. (DO NOT EAT)

Experience the taste of Mumbai street food with our Tawa Pulav. Stir-fried with colorful vegetables and aromatic spices on a flat tawa, it’s a quick, flavorful delight for your taste buds.

WHAT IS TAWA PULAV?

Tawa Pulav is a fragrant and flavorful dish that combines steamed rice with an assortment of colorful vegetables and aromatic spices, all skillfully sautéed to create a delightful and satisfying meal.

SHELF LIFE – 9 Months

REHYDRATED WEIGHT – 250 Grams

WATER TO BE ADDED – 120 ml
(The correct quantity of water is essential)

🙅‍♂️ CAUTION: Contains an oxygen absorber for extra freshness, please remove it before preparing. (DO NOT EAT)

Khavsa is a delightful blend of Indian and Burmese flavors, featuring noodles, garlic, Gujarati Papadi and herbs in coconut soup. Surat’s best unique street food.

WHAT IS KHAVSA?

Khavsa is a renowned street food originating from Surat. It is a combination of ingredients such as noodles, fried garlic, Gujarati Papdi, spring onions, and fresh coriander leaves. The main ingredient is coconut milk that brings all these elements together in a unique combination.

SHELF LIFE – 6 Months

REHYDRATED WEIGHT – 400 Grams

WATER TO BE ADDED – 320 ml
(The correct quantity of water is essential)

🙅‍♂️ CAUTION: Contains an oxygen absorber for extra freshness, please remove it before preparing. (DO NOT EAT)